Baccarat KIYOSHI Santoku Knife 17cm

Master precision and balance in the kitchen with the Baccarat KIYOSHI Santoku Knife (17cm) — a premium blade designed for chefs and home cooks who demand performance and style. Inspired by traditional Japanese craftsmanship, this versatile Santoku knife is ideal for slicing, dicing, and chopping with ease.

Crafted from high-quality Japanese steel, the KIYOSHI blade offers exceptional sharpness and edge retention. Its well-balanced, ergonomic handle ensures comfort and control during extended use, while the dimpled blade surface reduces friction and prevents food from sticking — making prep work faster and more efficient.

Whether you’re cutting vegetables, fish, or meat, the KIYOSHI Santoku Knife delivers clean, precise cuts every time.

Key Features:
17cm Santoku blade – perfect for all-purpose slicing, dicing & chopping
Made from premium Japanese stainless steel for superior sharpness
Dimpled blade design reduces sticking and drag
Ergonomic handle for comfort, balance, and control
Sleek, modern aesthetic with traditional Japanese influence

Experience the cutting edge of culinary craftsmanship with the Baccarat KIYOSHI Santoku Knife — where precision meets tradition.